A kind of porridge that my family often cooks. I saw it called Sanhuang porridge on the Internet a long time ago. It's also suitable. All three raw materials are yellow. Millet's soft glutinous, corn's sweet, pumpkin's polysaccharide and nutriti... ...
When I was in primary school, fried buns were popular. There were many kinds of fried buns, such as plain chicken, mushroom, quail eggs... The favorite food was plain chicken and mushroom. At that time, I had lunch without proper treatment. At n... ...
Aftertaste of childhood
Hericium erinaceus is beneficial to the five internal organs and helps digestion. It has the functions of strengthening stomach, tonifying deficiency, anticancer and benefiting kidney essence. For spleen and stomach weakness and dyspepsia. It is... ...
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Today's recipe for you is spicy chicken fried in my own home. I'm from Sichuan. As we all know, Sichuan people can eat spicy food. Basically, all Chongqing families in Sichuan can make this dish. Raw materials and methods are basically the same.... ...
[rosemary food] more wonderful. Pay attention to rosemary food. Wechat rosemary TV kung pao chicken is a famous traditional Chinese dish at home and abroad. Shandong cuisine, Sichuan cuisine and Guizhou cuisine are all included. There are differ... ...
It's one of my best dishes. It's definitely better than KFC's spicy wings. I can make it at home easily.
It's the first time. Both the baby and the husband like it. I would like to share with you
Steamed taro with chopped peppers is a famous dish of the Han nationality with good color and flavor. It belongs to Hunan cuisine. Taro is good for stomach, intestines, defecation and detoxification, tonifying the liver and kidney, dispersing th... ...
Fan Shao's obsession with the lemon Cola roasted chicken wings in the Baomi baked restaurant. Of course, Mommy can't ignore it. Make him a roasted chicken wings and satisfy his inner desire. The honey of roasted chicken wings was bought by Fansh... ...